Food for Thought...literally, today.




The key to your health.....and why you may not be losing weight....

Now, before I start, this is not a specific individualized diet plan.  These are nutritional facts that I have learned that are general health information.  If you have specific health needs, this is never in the place of talking to a nutritionist or doctor.  The reason I say that, is because sometimes certain foods can have different effects from person to person.  Always a smart choice to talk to that doctor of yours – they’re the ones that studied for many years just to know what’s best for you!  Doc knows best.
BUT, I do know a lot of nutritional information that can help you along your way.  I’m going to let you know information that maybe you’ve never considered or thought to check out. 

I’ve had people saying to me “Naomi, I want to eat the right foods to lose weight/get stronger, but I have no idea even where to start!!”  THAT is why I am posting this today.  To steer you in the right direction and give you an idea what to look for in a diet.  I use the term ‘diet’ but I don’t mean it in a negative context, I just mean the food you eat, okay?

Ever heard people say “You are what you eat” ??  Some truth to that and some fallacy to that. 
*What you eat has a direct effect on how you feel. 
*What you eat has a direct effect on the energy you have. 
*What you eat has a direct effect on how much weight you are going to lose.  Let’s be honest, and I’ll be blunt for a moment.  You are not going to lose weight eating junk.  No whining or complaining that you’re not losing weight while sneaking cookies when no one is looking.  I’m saying let’s be honest, because I know we (including myself) do that at times.  Whine whine whine when we know exactly why we’re not losing.



Okay, let’s move on with some positivity…

In order to lose weight, you need to EAT.  Yes, you NEED TO EAT!!  If you are seeing how mentally strong you are by how long you can stay hungry, PLEASE PLEASE STOP.  I say that with all the love I have!  There is nothing sadder to me than seeing people starve themselves.  Your body needs fuel.  The problem people run into is that they eat the ‘wrong’ kinds of foods and then put on weight.  Your body needs the right foods to fuel itself – and fuel to give you the energy to get those sweaty workouts in.

Here’s what Canada’s Food Guide says for nutritional eating:



Find your category in this chart and jot down how many of what you need.  Here’s a bit of information in each category that will help you with your planning.

Vegetables and Fruits –
*Choose at least one dark green and one orange vegetable a day.  (green such as broccoli, romaine lettuce or spinach – orange such as carrots, sweet potatoes or winter squash).  Dark green and orange veggies are rich in vitamins A and C, and phytochemicals.  Big word for stuff that enhances your health.  Gooood stuff!
*Choose vegetables and fruit prepared with little or no added fat, salt or sugar (steamed, baked or stir-fried instead of deep-fried)
*Have vegetables and fruit more often than juices.  Juices, a lot of times, are full of sugar as well as the good stuff.

Grain products –
Grain products are usually the ones that fad diets get rid of.  This is where your energy comes from when you want to push on when on the treadmill. This is also where the lack of is the reason why you might be so tired.  This is your primary source of energy – don’t skip!  Just pick the wholesome versions and it won’t be detrimental to your daily diet.
*Make at least half (or more if you can!) of your grain products whole grain (barley, brown rice, oats, quinoa and wild rice).  If you don’t have a taste for them, try it for a week – in personal experience, we used to never buy whole grains, and now that we have for the past few years, I honestly don’t ever crave white bread etc.  Whole grains grow on you taste-wise after a while.
*Whole grains are amazing (yes, amazing!!).  They have dietary fibre and have nutrients that your body needs. 

Milk and Alternatives –
*Drink skim, 1% or 2% milk every day. Have 2 cups of milk every day for adequate vitamin D.  If you don’t drink milk try to have soy beverages that are fortified or fruit juices that are calcium fortified.
*Try to select lower-fat milk alternatives (yogurts, cheese, etc.)
*Milk and alternatives are amazing sources of calcium and other vitamins.

Meat and Alternatives
*Have meat alternatives such as beans, lentils, and tofu, often.
*Have at least two servings of fish every week if you can (fish such as char, herring, mackerel, salmon, sardines and/or trout.)
*Select lean meats/alternatives prepared with little or no fat.  Trim the visible fat from meats and skin those poultry meats.  Try to roast, bake, or poach if you can.  If you choose luncheon meats, sausages or prepackaged meats, choose low sodium and lower fat options.
*In terms of healthier oils and fats, use them in small amounts (2-3 tbsps) and use ones such as vegetable oils (such as canola, olive, and soybean).  If you’re choosing soft margarines, use ones that are low in saturated and trans fats.  Limit butter, hard margarine, lard and shortening if you can.


**If you’re wondering how much of a certain vitamin you need, post me a message here and I’ll let you know – I have a dietary reference intake for every single vitamin or mineral you would ever need.  Just ask.  J

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Healthy eating always wins.  There are so many fad diets out there.  Ones that tell you that you need to restrict certain things.  Ones that tell you that you need to eat at certain times, and ONLY at certain times.  Ones that tell you that if you pay a certain amount of money, you’ll lose all your weight with their miracle pills.  All I am trying to convey to you is that if you are making healthy choices – well informed healthy choices – this whole weight loss thing won’t be as hard as people make it. 

Yes, there are plateaus and bumps along the road, and some expert advice on fitness and diet will be necessary so that you can be informed on how to get over those plateaus, but knowing what works is the key – and healthy eating is always what works.  I’ve been learning so much this last semester in my studies of how to set up an effective exercise plan that will alleviate all of those aches and pains and actually benefit the exerciser – and have learned a lot about how incredibly important food is in the whole process too.

Make healthy choices today.  Plan your meals for the day or jot down what you’re eating and evaluate if it’s helping you or hurting you. 

Your health and weight-loss success is dependent on your food choices today.  Make it good!! J

As always, lots of love.